Al Tayseer Mills

Al-Tayseer International for Mills is an Egyptian company established in 2015 as part of the Ghareeb Group and is one of the major grain-milling companies in Egypt and the region. It is headquartered in Dokki, Giza, with factories in Qalyubia, Assiut and Minya. The company runs two automated milling lines with Turkish technology and a daily capacity of 750 tons, plus wheat silos with 30,000 tons of storage, and leases 16 further mills under contract manufacturing for a total capacity of about 3,000 tons of wheat per day. It produces a wide range of wheat flours for bakeries and households and flour derivatives, as well as white cornmeal used for bread in Egypt. Its range includes bakery flour in 25, 40 and 50 kg bags (Golden, Silver and Platinum Slara, Moscow, Al-Tayseer Red and Blue, Shams Al Tayseer, Cobra, Al-Tayseer Glash), Al-Tayseer semolina and fine and coarse bran, and home packs under the Sultan brand: all-purpose flour, bread flour, semolina, whole wheat flour (Qarasa) and sorghum flour (Kasra). Under the same Sultan brand the company sells pasta (penne, rings, marbled, orzo, vermicelli, spaghetti), sunflower oil in 700 ml to 3 litre bottles and a mixed oil, tomato sauce, natural vinegar, basbousa mix, sugar and Egyptian rice. Products are distributed abroad through an export-agent system reaching 16 countries in the region and Africa, and the company works to ISO 9001 and ISO 22000 food-safety standards.