La Compagnie Africaine des Pâtes Alimentaires (CAPA)
Couscous specialists since 1946
TunisiaEst. 1946About & Export Capabilities
La Compagnie Africaine des Pâtes Alimentaires (CAPA) has existed since 1946, founded by Mr. Othman Ben Ghorbal, whose family has a long tradition in the food industry. CAPA makes its couscous from pure durum wheat semolina as its single ingredient, with no additives, and pays particular attention to wheat selection. The company states that its couscous has been exported to nearly 20 countries, including the United States, Canada, France, Senegal, Japan, Nigeria, Egypt and Jordan. It offers fine and medium couscous in 500 g, 1 kg and 25 kg packs.
Product Showcase
CAPA Fine Couscous
Fine couscous made from pure durum wheat semolina with no additives. Available in 10 kg cartons (10×1 kg or 20×500 g), 12 kg bales (12×1 kg or 24×500 g) and 25 kg polypropylene sacks.
CAPA Medium Couscous
Medium-grain couscous made from pure durum wheat semolina with no additives. Supplied in 10 kg cartons and 12 kg bales of 500 g and 1 kg packs, and in 25 kg sacks, suited to traditional preparation.
CAPA Couscous 25 kg Bulk Sack
CAPA couscous in 25 kg polypropylene sacks for bulk buyers, in fine and medium grades. The site lists a 20-foot dry container capacity of 20,000 kg for this pack.
Direct Export Offers
Official Contact & Plant Location
+216 21 626 999
Direct Phone
+216 21 626 999
Official Email
logistics@capa.tn
Website
http://www.capa.tn/
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