Korkmazoğulları Peanuts

The business was founded in 1990 in Osmaniye by Ali Korkmaz. After years of production, wholesale and marketing, Korkmazoğulları Fıstıkçılık Sanayi ve Ticaret Ltd. Şti. was incorporated in 2023 and continues to operate from its Osmaniye facilities. The company processes Osmaniye peanuts in a hygienic facility using modern machinery. The peanuts go through cracking, sieving, sorting, calibration and bagging. They reach consumers packed or in sacks through nut shops and markets, and the company also supplies nut processors and many other food facilities. The range includes shelled Osmaniye peanut kernels in several calibres: jumbo (70/75–85/90 pcs per 100 g), large (95/100–100/105), medium (105/110–120/135), undersize (140/160–190/210) and pastry grade (210/250–250/300). It also offers in-shell peanuts in calibres from 28/32 to 45/50 pcs per 100 g, white and roasted blanched peanuts, and prinç kernels in brown and white types. The company holds a food registration and production permits and produces in line with the Turkish Food Codex.