Laiterie Soummam
Algerian dairy in Akbou since 1993: yogurts, desserts, milk drinks, UHT milk and processed cheese
Algeria(Akbou, Béjaïa)Est. 1993About & Export Capabilities
Laiterie Soummam was founded in 1993 by the Hamitouche family in Akbou, northern Algeria. In 2000 it opened a new production site with modern equipment, and since 2009 it has run a milk-production programme involving independent farmers, collection centres and transport across the country. The company states it has two production sites and 51 production lines with a stated capacity of 1.8 million tonnes per year, and more than 183 product references in four businesses: yogurts and desserts, milk drinks, UHT milk and cheese. It reports 2,000 permanent jobs and over 10,000 indirect jobs. The company cites 13,837 m² of in-house cold storage and a fleet of refrigerated trucks serving regional distribution centres in 58 wilayas every day.
Product Showcase
Soummam Whole UHT Milk
Calcium-rich whole milk with more than 2.8% fat and a 3-month shelf life, in 1 L, 500 ml and 180 ml packs; also available semi-skimmed.
Délices Processed Cheese Portions
UHT-treated processed cheese spread made with cheddar and butter, in boxes of 8, 16 and 24 portions with a 6-month shelf life.
Soummam Light Cream 12% Fat
UHT-sterilized liquid cream with only 12% fat for savory and sweet recipes, in 500 ml and 180 ml packs.
Direct Export Offers
Official Contact & Plant Location
Direct Phone
+213 44 20 37 50
Official Email
sce.commercial@soummam-dz.com
Website
https://www.soummam-dz.com/
Address
ZAC Taharacht, 06001 Akbou, Algeria
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