
Abu Aita Pasta Company
Pasta, vermicelli and maftoul maker in Beit Sahour, Palestine
About & Export Capabilities
Abu Aita Pasta Company in Beit Sahour, Bethlehem, was founded by Khalil Jiryis Abu Aita and his sons Wadea and Fouad, and is described as one of the first food manufacturers in Palestine and Jordan. It moved from semi-automatic machines to Italian and European equipment over the years. It makes macaroni, vermicelli and maftoul; daily output is estimated at 20-30 tonnes with peak capacity up to 50 tonnes. It is managed by Khalil Fouad Abu Aita, the founder's grandson.
Product Showcase

Macaroni
Macaroni among the company's listed products.

Vermicelli
Vermicelli among the company's listed products.

Maftoul
Maftoul among the company's listed products.
Direct Export Offers
Official Contact & Plant Location
Direct Phone
+970 2 277 3504
Address
Beit Sahour (Sutayh St., Al-Dahadil), Bethlehem, Palestine
Need Sample Audit or On-Ground Factory Visit to Abu Aita Pasta Company?
We coordinate on-ground factory tours and provide certified interpreters to negotiate safe import contracts.
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