Trusted companies everywhere
Meet food industry companies in Türkiye, the Arab world and Pakistan. Manufacturers, traders, and service providers awaiting your partnership.

Akova Süt (OVA)
Akova is a Turkish dairy company in Konya that sells under the OVA brand. The company states its story began in 1954 when Halil Akpınar set up a small business making cheese, yoghurt and butter; in 1977 the family built the first pasteurised dairy plant in the Konya region, and in 1997 it restructured Akova Süt ve Gıda Mamülleri San. ve Tic. A.Ş. and built its current modern facility, where it began producing milk powder and whey powder with fully automatic systems. The company says the plant now operates on a 25,000 m² covered area with a milk-processing capacity of 1,000 tonnes per day, and that milk from around 15,000 families across Central Anatolia is collected morning and evening at its own centres, chilled and brought to the Konya facility. Its industrial range in 25 kg bags covers skimmed and whole milk powder, roller-dried (vals type) whole milk powder with 26% and 32% fat, whey powder, 50%, 70% and 90% demineralised whey powder, WPC-35 whey protein concentrate, whey permeate powder, lactose monohydrate and skimmed yoghurt powder. Its fresh range includes yoghurt, whole pasteurised milk, kashkaval, white cheese, village cheese and tulum cheese.

Milkon Süt
Milkon is a Turkish company founded in 2002 in Akyazı, Sakarya, to supply food manufacturers with whey powder and milk powder. The company states it operates on a 12,649 m² site with 3,450 m² of covered area, and that whey collected from cheese makers is concentrated and spray-dried into powder at its facility. Its product list includes whey powder, demineralised whey powder, lactose, full-cream milk powder, sweetened condensed milk, cream, full-fat cream, butteroil, butter, yoghurt powder, coffee whitener, whey protein concentrate powder and milk protein concentrate powder, plus auxiliary items such as maltodextrin, dextrose, icing sugar and an emulsifier blend for pastry. Its announcements mention both full-cream and skimmed milk powder. The company states its facility applies ISO 9001, ISO 22000 and FSSC systems certified by the Turkish Standards Institution (TSE), that its products are Halal and Kosher certified, and that it has received European Commission approval to export milk and dairy products.

Maybi
Maybi is the brand of Malkara Birlik Süt ve Süt Mamülleri A.Ş., founded in 1993 in the Malkara district of Tekirdağ. The company processes raw milk and whey into industrial food ingredients and describes itself on its official website as the market leader in whey products in Turkey and a supplier to more than 40 countries. It is a family company founded by Vural Yazgan, a mechanical engineer, and its roots lie with Yazgan Makine, which has provided engineering solutions to the milk and fruit juice sectors since 1983. The range covers 35% WPC whey protein concentrate, Milkylac whey powder, demineralised whey powder at 40%, 50% and 70%, and lactose in four grades. The company states full compliance with local and global food safety standards across its supply chain.

ENKA Süt
ENKA Süt is a Turkish dairy company in Karatay, Konya, operating two parallel lines. The industrial line covers milk powder, whey powder (PST), lactose monohydrate, whey protein concentrates (WPC), casein and caseinates, milk-based and non-dairy powders, and milk fat. The consumer line includes cheeses — white cheese, kaşar, toast cheese, mozzarella and regional varieties — along with yogurt, ayran, kefir, cream, butter, ghee, UHT milk, flavoured milk, fruit nectar and breakfast products. This combination of industrial ingredients and finished goods makes the company a practical counterpart for importers who both supply factories and distribute at retail.

Milky Royal
Milky Royal is a Turkish–British co-investment that chose Aydın, one of Turkey's main dairy regions, for its plant in the Ortaklar Organised Industrial Zone, on a 17,000 m² open site with 10,500 m² of enclosed area. Operating under the slogan "The Powder of Perfection", the company describes its activity as the production of milk powder, whey powder, protein powder and other dairy powders. Its published product list centres on 35% WPC whey protein powder, whey powder, demineralised whey powder in 50%, 70% and 90% grades, whey permeate powder, and lactose monohydrate in food, refined and pharmaceutical grades. The powders are directed at food manufacturing, sports nutrition products and baby food.
