Trusted companies everywhere

Egypt• Basyoun, Gharbia

El Marwa Foods is an Egyptian company founded in 2007. It produces, packs, processes and exports pickles of many types and sizes. Its factory is in Shabratna, Basyoun (Gharbia Governorate), with an office in Nozha, Cairo and sales branches in Cairo, Qalyubia, Gharbia and Asyut. The green olive range includes whole green olives, pitted, sliced and grilled green olives, and green olives stuffed with carrot, pepper or lemon. The black olive range covers natural black olives, sliced black olives, Kalamata olives and Malamata Dolce olives. The company also offers a range of pickles. The company says it was the first pickle company in Egypt accredited by the Saudi Food and Drug Authority (SFDA). It also owns SFDA-accredited farms supervised by consultants and engineers, and buys raw materials from certified suppliers according to Global GAP requirements. El Marwa is one of the leading pickle exporters to Arab markets such as Saudi Arabia, the UAE, Jordan and Oman, as well as to European countries. Export orders can be placed through a dedicated form on its website.

Egypt• Cairo

Nile Agro Industries (AGA) is an Egyptian agricultural processing company founded in 1982 and part of the Nile Projects Group. Its plant stands on a site of more than 30,000 square metres in Aga, Dakahlia, in the heart of the Nile Delta. The company also has a head office and distribution centre in Cairo and a branch in Alexandria. AGA produces more than 60,000 tons a year of frozen vegetables and fruits, natural juices, jams, pickles, olive oil and vinegar. Its frozen range includes molokhia, okra, green beans, peas, peas & carrots, mixed vegetables, artichoke, colocasia, spinach, green and peeled broad beans, pomegranate, mango pulp and frozen strawberry. AGA juices include natural juices, juices with fruit pieces and drinks. Pack sizes are 190 ml doy-packs, 240 ml and 320 ml cans, 250 ml Tetra Pak, and 250 ml and 1 L glass bottles. The pickles and olives line covers whole and sliced green olives, Spanish and Kalamata black olives, olives with carrots, peppers, Mexican peppers, lemons with herbs, onions, cucumbers and vine leaves. For export, the company offers IQF strawberry, artichoke, broccoli, cauliflower, fruits and mixed vegetables, together with juices, jams, pickles, olive oil and vinegar. Its website displays the Egyptian Halal mark and FSSC 22000 certification.

Manufacturer

Turkey• Manisa

Isba Tarim is a food company founded in 2012 in Turgutlu, Manisa, Turkey, whose owners bring a family background in the food trade. It packs products sourced from across Turkey under the Yurttan, Merya and Hesaplı brands. The broad range covers hot and mild pepper paste at 32-34 Brix (370, 650, 1600 and 4300 g), tomato and mixed pastes, breakfast spreads, ajvar and lutenica. It also includes green and black olives (Edremit cracked, Domat cracked and cocktail, pepper-stuffed, Gemlik black) and pepper pickles. Canned lines include stuffed vine leaves, okra, and grilled pepper and eggplant, along with vine leaves in brine. The company also offers boiled chickpeas and beans, dried legumes, bulgur and aşure wheat, jams, halva, tahini and molasses, lemon sauce, pomegranate sauce and sun-dried vegetables for stuffing. Exports from the Turgutlu factory go to Europe through its sister company İsba Food GmbH in Berlin. The company lists U.S. FDA, Halal, IFS Food, ISO 9001, ISO 14001, ISO 22000 and OHSAS 18001 certificates.

Manufacturer

Turkey• Manisa

Baloğlu Gıda (Bali) is a Turkish producer that planted its first seed in 1978 and operates on a 14,000 m² production area in the Organised Industrial Zone of Salihli, Manisa. It works with contracted farmers under controlled agriculture and powers its plant with solar panels on the factory roof. Its products include roasted vegetables such as roasted red peppers and roasted eggplant purée; fermented pepper pickles (jalapeño, Macedonian, Lombardi and Kardola), garlic pickles and brined vine leaves; and canned striped red, green and yellow peppers and pepperoncini. The company also makes roasted and caramelised onions, dried tomatoes, Balkan, jalapeño and chili sauces, and ready-cooked legumes including chickpeas, white, red and black beans, borlotti beans, peas and a pea-and-carrot garnish. Products come in formats for retail and foodservice, including glass jars from 370 to 2,650 ml, A9, A10 and A12 tins, 3-litre and 1-gallon plastic jars and 220 kg barrels.

Turkey• Manisa

Tukaş is a Turkish food company founded in 1962 producing tomato and pepper paste, canned vegetables, pickles, jams, sauces, frozen foods, olives and ready meals. It operates plants in Turgutlu (Manisa) and Torbalı (İzmir) and exports about half of its output to many countries.

Manufacturer

Lebanon• Beirut

Beirut Lebanese Foods is a Lebanese manufacturer of traditional Lebanese mouneh, founded in the Bekaa Valley in 2010. It produces pickles, olives, hummus, fava beans, molasses, tahini, halawa, jams and flower waters using authentic recipes that preserve the taste of the Lebanese home, shipping worldwide to the Lebanese diaspora and diverse communities.

Manufacturer

Areeq is a Syrian food manufacturing company established in 2003, specializing in producing and exporting high-quality food products: olive oil, olives, makdous, pastes & sauces, jams, pickles, ready-made meals, canned foods, vinegar & floral waters, and concentrated syrups. We run modern production lines that meet local and international market demands.