Trusted companies everywhere

Manufacturer

Turkey• Konya

Akova is a Turkish dairy company in Konya that sells under the OVA brand. The company states its story began in 1954 when Halil Akpınar set up a small business making cheese, yoghurt and butter; in 1977 the family built the first pasteurised dairy plant in the Konya region, and in 1997 it restructured Akova Süt ve Gıda Mamülleri San. ve Tic. A.Ş. and built its current modern facility, where it began producing milk powder and whey powder with fully automatic systems. The company says the plant now operates on a 25,000 m² covered area with a milk-processing capacity of 1,000 tonnes per day, and that milk from around 15,000 families across Central Anatolia is collected morning and evening at its own centres, chilled and brought to the Konya facility. Its industrial range in 25 kg bags covers skimmed and whole milk powder, roller-dried (vals type) whole milk powder with 26% and 32% fat, whey powder, 50%, 70% and 90% demineralised whey powder, WPC-35 whey protein concentrate, whey permeate powder, lactose monohydrate and skimmed yoghurt powder. Its fresh range includes yoghurt, whole pasteurised milk, kashkaval, white cheese, village cheese and tulum cheese.

Manufacturer

Turkey• Denizli

Aynes is a Turkish dairy brand now owned by Tarım Kredi Süt Ürünleri A.Ş., a subsidiary of Tarım Kredi Holding, based at its factory in Acıpayam, Denizli. The company states the Acıpayam plant covers 130,000 m² with about 1,000 employees and has a capacity of 1,100 tonnes of raw milk processing and 800 tonnes of feed production per day, and that total milk-processing capacity rose to 1,300 t/day after the Eskişehir Beylikova, Sivas and Erzincan plants were added in 2023. Its consumer range covers plain, lactose-free, chocolate and fruit milks, cream-top, plain and strained yoghurt, ayran, kashkaval, white, classic and cream cheese, block butter and kaymak. Its industrial line lists skimmed milk powder, whole milk powder and demineralised whey powder in 25 kg bags, melted butter (16 kg and 185 kg drums), 25 kg block butter, 16 kg pasteurised cream and 15 kg semi-fat teleme cheese, alongside the AynesPro food-service line. The company says it exports to nearly 30 countries, including the European Union, the United Kingdom, New Zealand, China, the Turkic republics and markets in the Middle East, Africa, the Far East and the Balkans. Its site lists ISO 22000, ISO 9001, ISO 50001, TSE Halal and a Malaysia approval certificate.

Manufacturer

Turkey• Sakarya

Milkon is a Turkish company founded in 2002 in Akyazı, Sakarya, to supply food manufacturers with whey powder and milk powder. The company states it operates on a 12,649 m² site with 3,450 m² of covered area, and that whey collected from cheese makers is concentrated and spray-dried into powder at its facility. Its product list includes whey powder, demineralised whey powder, lactose, full-cream milk powder, sweetened condensed milk, cream, full-fat cream, butteroil, butter, yoghurt powder, coffee whitener, whey protein concentrate powder and milk protein concentrate powder, plus auxiliary items such as maltodextrin, dextrose, icing sugar and an emulsifier blend for pastry. Its announcements mention both full-cream and skimmed milk powder. The company states its facility applies ISO 9001, ISO 22000 and FSSC systems certified by the Turkish Standards Institution (TSE), that its products are Halal and Kosher certified, and that it has received European Commission approval to export milk and dairy products.

Manufacturer

Turkey• İzmir

Pınar is a Turkish food brand established in 1973 and part of Yaşar Holding, whose Food and Beverage Group comprises Pınar Dairy, Pınar Meat, Pınar Beverages, Yaşar Birleşik Pazarlama, Çamlı Feed & Animal Husbandry and Pınar Foods GmbH, with more than five thousand employees. The company states on its official site that three million litres of raw milk are processed and 500 different dairy products are distributed to 35 countries. Pınar produces milk powder within its range using modern drying facilities, alongside its cheese, UHT milk and dairy derivative lines. Pınar Süt's plants are located in İzmir, Eskişehir and Şanlıurfa.

Manufacturer

Turkey• Burdur

Sütofis Gıda is a Turkish company in central Burdur specialising in industrial milk-derived products. Its published range covers whole milk powder, skimmed milk powder, whey powder, demineralised whey powder and cream. The powders are produced by pulverising and drying high-quality cow's milk and are described as a semi-finished material that can be used as powder, dissolved, or blended with other foodstuffs; they have a characteristic cream to yellow colour, a free-flowing powder structure and a homogeneous appearance, and contain no preservatives, colourants or other additives. The site publishes a detailed product specification including nutritional values, storage conditions and packaging, which makes technical matching straightforward for importers.

Manufacturer

Turkey• Konya

ENKA Süt is a Turkish dairy company in Karatay, Konya, operating two parallel lines. The industrial line covers milk powder, whey powder (PST), lactose monohydrate, whey protein concentrates (WPC), casein and caseinates, milk-based and non-dairy powders, and milk fat. The consumer line includes cheeses — white cheese, kaşar, toast cheese, mozzarella and regional varieties — along with yogurt, ayran, kefir, cream, butter, ghee, UHT milk, flavoured milk, fruit nectar and breakfast products. This combination of industrial ingredients and finished goods makes the company a practical counterpart for importers who both supply factories and distribute at retail.

Manufacturer

Turkey• Aksaray

Uğuray Süt is a Turkish dairy company founded in Aksaray in 1982, which broadened its range in 1990 to white cheese, kaşar, tulum and cream cheese. In 2000 it moved to its site in the Aksaray Organised Industrial Zone, covering 40,000 m² open and 10,000 m² enclosed area, and in 2010 it commissioned a spray dryer unit dedicated to the milk powder and whey powder group. Production starts with the intake of milk approved by laboratory analysis, followed by pasteurisation, concentration in evaporators and spray drying. The powders are packed with zero-touch technology in 25 kg three-ply kraft bags lined with a polyethylene bag. The company also produces a calf milk replacer (Buzağı Maması).

Manufacturer

Turkey• Konya

Mirel Süt is a Turkish dairy powder plant in Ereğli, Konya. Its official website publishes separate annual production capacities for milk powder, whey powder, full-fat cream and clarified butter (sadeyağ). Production is based on evaporating pasteurised cow's milk to raise its dry matter, then spray-drying it into whole or skimmed milk powder with the characteristic creamy to pale-yellow colour of the product. The plant also produces demineralised whey powder in three grades — 50%, 70% and 90% — by removing a defined share of the minerals from cheese whey before drying. The range is aimed at dairy, ice cream, biscuit and chocolate manufacturers, where these powders act as a semi-finished ingredient contributing aroma, body and texture.

Manufacturer

Egypt

An Egyptian joint-stock company founded in 2005, specializing in dairy production. It has grown from a single production line to multiple factories, with a product range that includes processed dairy products and juices, serving both the domestic market and export markets abroad.

Manufacturer

Saudi Arabia

A food manufacturing company under the Luna brand, headquartered in the Jeddah Industrial Area. It describes itself as one of the largest integrated food industries in the Middle East, producing evaporated and powdered milk, cream, cheeses, fava beans, chickpeas, peas, and tomato paste.

Manufacturer

Jordan• Zarqa Free Zone

Delta Industrial Company for Manufacturing, Packing & Packaging Milk Powder states that its story began in 2009 in the Zarqa Free Zone and that it specialises in packing and packaging powdered milk, with advanced technical capabilities under one roof and good manufacturing practices (GMP) at every stage. It trades as Delta Milk. The company packs milk powder of international origin in various compositions, in tins, bags and sachets of 400 g, 900 g, 1.8 kg, 2.25 kg and 2.5 kg. Its brands include Zain (instant full cream milk powder) and Rose (fat-filled milk powder with vegetable fat). Its website also lists pure cow ghee in 16 kg packs and 25 kg animal butter blocks, and shows milk powder packs under other names such as Gardo, Lancy, Farm Milk and Sama. The company states that it holds ISO 22000:2018 (food safety), ISO 9001:2015, ISO 45001:2018 and ISO 10002 certification as well as GMP and halal certificates, and that it produces private-label brands for customers ('create your own brand') for the Jordanian market and for export. It is listed in the Jordanian Exporters Directory 2025-2026 published by the Amman Chamber of Industry.

Manufacturer

Shammout & Kiddeh Food Company, heritage Syrian manufacturer founded 1970, specializes in dairy, instant powdered beverages under brands Sofia Kashkaval, Al-Sohoul Cheese, Ammar Drink, Winner Cappuccino and Al-Faez Cocoa. Exports to Lebanon, Jordan, Iraq, Saudi Arabia, Egypt and Europe.