Trusted companies everywhere
Meet food industry companies in Türkiye, the Arab world and Pakistan. Manufacturers, traders, and service providers awaiting your partnership.
Fabro Foods
Fabro Foods is an exporter based in Konak, İzmir. It was founded by professionals from international trade and the food industry, whose team brings more than 20 years of experience. The company specialises in sourcing and supplying premium olive oil and selected food products, works with trusted producers and controls every stage from sourcing to delivery. The olive oil range covers extra virgin (acidity ≤0.8%), virgin (acidity ≤2.0%), blended/Riviera, and olive pomace oil for industrial kitchens and food manufacturing. Vegetable oils include refined sunflower oil and palm oil. The portfolio also includes rice cakes made from organic rice, which are gluten-free and suitable for vegans, and a 100% buckwheat product. Olives come in many varieties, sizes and calibres, with flexible packaging for retail, food service and industrial use. Fabro also offers a Himalayan salt grinder, a black pepper grinder, oregano, thyme, paprika, chili flakes and garlic powder. Its jams come in strawberry, apricot, sour cherry, orange, fig, mixed berries, quince and grape.

Can Kardeşler Nuts
Can Kardeşler Kuruyemiş was founded in İzmir in 1978 and pairs nearly half a century of experience with modern production technology. At its facilities in the Atatürk Organized Industrial Zone, Çiğli, the company produces nuts, dried fruit, coffee, Turkish delight (lokum), spices, pickle juice and chocolate. The nut range includes Antep pistachios, hazelnuts, almonds, walnuts, cashews, pumpkin seeds, roasted chickpeas (leblebi) and mixed nuts. Dried fruits include figs, apricots, raisins, mulberries and plums. It also offers Turkish coffee, filter coffee and espresso, lokum, chocolate and spreads, herbal teas, honey, pekmez, halva and spices. Products reach consumers through more than 60 stores across Türkiye, an online shop and a corporate sales network that supplies gift boxes with volume discounts. The company says its export experience has also given it a place in world markets.

Bek Bakery
BEK is a bakery brand of Hilmi Beken, based in Altınkale, Döşemealtı, Antalya. The company says it grew out of a baking tradition and gives traditional doughs a modern interpretation. Its range includes fresh cakes (pasta), butter cookies, fragrant loaf cakes (kek) and a selection of desserts. BEK uses pure, natural, additive-free ingredients and sources them in cooperation with local producers. BEK runs a quality and food-safety management system and commits to national and international legislation and standards at every stage, from sourcing raw materials to serving. It also treats sustainable production and a smaller carbon footprint as core commitments. Product catalogues are available on the company website in Turkish and English.
Abalı Dairy
Abalı Dairy is the milk powder brand of Abalıoğlu Yem, a Turkish company founded in 1969 in Denizli as Türkiye's first private feed company. Its head office is in the Atatürk Organized Industrial Zone in Çiğli, İzmir, and its production plant is in the Bor Organized Industrial Zone, Niğde. The Abalı range covers three milk powder types: skimmed milk powder, whole milk powder with at least 26% milk fat, and fat-filled milk powder made with vegetable fat (min. 26% vegetable fat, max. 1.5% milk fat). All grades are packed in 25 kg bags, a format suited to bulk buyers and food manufacturers. For prices and volumes, buyers can contact the İzmir head office.

Isra Global
İsra Global Gıda is an Istanbul-based domestic and foreign trade company, with a warehouse and office at Mega Center in Bayrampaşa, one of Türkiye's main food wholesale hubs. The family began wholesale and retail trading in 1974 and moved into FMCG in 2016 as Hümeyra Gıda, which later became İsra Global. The company exports branded Turkish food products to 38 countries. Its catalogue covers biscuits, cookies and wafers such as the Biscolata range (Mood, Nirvana, Pia, Starz, Mini Sandwich) and Eti products. It also carries confectionery and chocolate from brands including Ülker, Şölen, Haribo, Mentos, Milka, Ferrero, Nestlé, Kent, Olips and Toybox. Beverages include plain and fruit-flavoured sparkling mineral water from Avşar and Beypazarı in 200 ml bottles, 24 per case, with pallet configurations listed for each item. Services cover export, import, transit logistics, customer relationship management and co-branding projects, with a dedicated export team for overseas buyers.

İnci Gıda
İnci Gıda started out trading in Kayseri's covered bazaar. In 1998 it set up tahini and sesame production in Kayseri Organized Industrial Zone, and it completed a second facility in 2017. Daily capacity is 28 tons of tahini and sesame, and its motto is "we don't produce what we don't consume". The tahini is made the traditional way: sesame is hulled, roasted in roasting pans and ground in traditional stone mills, with no additives. It comes in standard and premium 'Gurme' versions, in 300 g, 600 g, 1000 g and 1750 g retail packs and 10 kg and 18 kg industrial packs. The company offers eight sesame grades for different uses: spice, white, biscuit, medium molasses, pastry, simit (bagel), tahini-grade and double-roasted tahini sesame. İnci Gıda serves consumers and industry through dealers and distributors. It exports directly and through export companies to the UK, the Netherlands, Switzerland, Germany, Spain, Serbia, Kosovo, Romania, Malta, Bosnia, Libya, Georgia, Ukraine, Albania and Canada. Production is Halal certified.

Yıldız Agro
Yıldız Agro is a family business: the Öncü family started food wholesale in Mersin in 1976 and has continued under the Yıldız Agro brand since 2014. Its facility in Çilek, Akdeniz (Mersin) processes about 400 tons of pulses a day, covering cleaning, sorting and packaging. The company exports to more than 35 countries. The range includes bulgur, red and green lentils, rice, white beans, chickpeas, wheat for ashure and fava beans. It also covers cranberry (barbunya) beans, peas, black-eyed peas, buckwheat, mung beans and popcorn maize. The company puts quality and hygiene first before supplying its target markets. It holds BRCGS, USDA, Organic Agriculture, FDA and ISO certifications.

Uğur Nuts
Uğur Kuruyemiş is a family company founded in 1982 by Muzaffer Uluk and his brother under their father's guidance, and it took its current form over decades of work. Today Muzaffer Uluk runs it with his four sons; the youngest, Muhammed Mustafa Uluk, has handled international business since 2016. The head office is in the Atikop wholesalers' market in Seyhan, Adana, and the company has a branch in the Mersin Free Zone. The company specialises in nuts and coffee. Its range includes Antep pistachios in shell and shelled, walnuts in shell and walnut kernels, almond kernels and in-shell almonds, and sunflower seeds, as well as coffee.

Şoray Chocolate & Confectionery
Şoray Chocolate & Confectionery (Tatlısumak Şekerleme) was founded in 1978 by Ali Tatlısumak as a small 300 m² hard-candy workshop. It added soft candies in 1990 and cocolin (compound chocolate) in 2001, when it started using the Şoray name, and a jelly production line in 2014. Today the company produces on a 20,000 m² site in Konya Organized Industrial Zone. It has a wide dealer network across Türkiye and exports to nearly 40 countries on five continents. The chocolate and cocolin range includes Lavista (cream-filled cocolin with crisped rice), Lavista Special, Partner, Prestij, Melisa, Tülvem, Prinsis, Cripton, Cripton Luxe, Cümbüş, Foley, Foley Serenat and Twin, along with a coconut bar. In sugar confectionery Şoray offers jelly candies (fruit-flavoured Soft Jelly and Cola & Lime), soft candies such as Elvira, Toffe, Fruit, Kiki Soft, Bal Badem, Sahlep, Kiki Soft Yoğurt and Caramel, and hard candies such as Albon, Süper Minibonbon, Joy-Fruit Bonbon, Point, Kiki and Kiki Milk.

Simaş Bulgur
Simaş Bulgur was founded in 1986 in Gaziantep's 3rd Organized Industrial Zone. Since then it has produced and exported bulgur and freekeh, with credibility, quality and client satisfaction as its core principles. The bulgur range covers yellow and brown bulgur in coarse, medium and fine grades and farm-type coarse and fine bulgur. The company also offers yellow and white peeled wheat, freekeh, red and green lentils, and popcorn maize. A dedicated organic line, with its own catalogue, includes organic coarse, medium and fine bulgur, organic freekeh, organic durum wheat and organic chickpeas. It also covers organic red split and red football lentils, organic green and brown lentils, and organic popcorn. Alongside bulgur and freekeh, Simaş trades pulses, spices and nuts on international markets.

Poyraz Olive Oil
Poyraz Olive Oil is a Turkish company founded in 2006, with production facilities in Menderes, Izmir. The plant has 700 tons of oil storage and 7,500 tons of annual production capacity, and its oils come from the Aegean region. The range covers Natural Extra Virgin Olive Oil, Organic Natural Extra Virgin Olive Oil, Riviera Olive Oil, Natural Virgin Olive Oil and pomace oil (pirina), in packs from 500 ml to 5 L. Alongside the Poyraz brand, the company produces the Orsini, Mansanella and Siena brands, and also packs oil under various brand structures to suit different markets. Poyraz exports to more than 62 countries, mainly the USA, Canada, Europe and the Middle East. It holds BRCGS, FDA, USDA, Halal and Kosher certifications.

Mutlu Makarna
Mutlu Makarna is a 100% privately owned Turkish company with more than 50 years in pasta making, based in Gaziantep's 2nd Organized Industrial Zone. It describes itself as Türkiye's largest pasta producer. Its modern, fully automated plants have a daily capacity of 4,400 tons of wheat processing, 1,850 tons of pasta, 1,600 tons of flour and 80 tons of couscous. The classic range covers short cuts such as fusilli (burgu), penne, bow ties, farfalle, shells and beads; long cuts such as spaghetti, flat spaghetti and oven pasta; and soup pastas such as vermicelli, orzo and star pasta. Most come in 500 g and 5 kg packs. The company also offers the Mutlu Gourmet series, vegetable pastas and whole wheat pasta. Other products include couscous (moyen and fine), semolina, Mac & Cheese and gluten-free pasta, and a separate flour brand, Mutlu Un. The company reports USD 253 million in exports for 2025.
